Prune Juice Powder

Prune Juice Powder

Product Name: Prune Juice Powder

Latin Name: Prunus domestica L.

Shelf Life: 2 years

Extract Method: HPLC,TLC

Appearance: Light yellow Fine Powder

Part Used: Fruit

Specification: 4: 1~20: 1

The production process starts with the selection of raw materials. Once the raw materials are chosen, the next step is pickling. This is followed by the drying process. After drying, the product goes through a rinsing process to remove any impurities. The next step is sun drying to further enhance the flavor and quality of the product. Once sun drying is complete, the ingredients are added to the mixture. This is followed by juice preparation. After the juice is prepared, it undergoes another drying process. Finally, the product is packaged for distribution.

Product description:

The prune, initially known as a dehydrated plum, originates from California where plums are cultivated in southwestern France, widely regarded as the plum's birthplace. Prune trees are deciduous, characterized by reddish-brown old branches that are smooth and hairless. In winter, the oval reddish-brown buds emerge, while the leaves take the shape of elliptic or obovate with either a sharp or blunt apex. They have sparse short pointed tips and a base that tapers or occasionally broadens. The petals of the prune tree are predominantly white, sometimes featuring a faint greenish halo. The drupe, typically oval or elongated in shape, infrequently takes on a slightly rounded form. Flowering occurs in May, while fruiting takes place in September, akin to the appearance of apricots.
Saturated with aroma and sweetness, prunes offer a delicate and velvety texture. Embodying the essence of licorice when incorporated into dishes, prunes prove to be a superb addition to today's health-conscious diet. Prunes extend beyond being solely a snack; they harmonize splendidly with various ingredients, lending themselves to the creation of a wide range of delectable dishes. From salads and pastries to main courses, prunes accentuate the flavors and composition of any culinary creation. Moreover, an array of processed prune products exists, including dried prunes, prune juice, and prune cakes. Carrying these products not only satiates one's palate but also promotes health and wellness.

Nutrition:

The aroma of licorice fills the air as prune juice, with its fragrant and sweet taste, tantalizes the senses. But it's not just its delightful flavor that makes prune juice so appealing; it is also packed with a plethora of vital nutrients essential for the human body. Cellulose, vitamin A, vitamin C, potassium, iron, calcium, folic acid, and more contribute to its nutritional profile. The best part is that prune juice contains no fat or cholesterol, making it a healthy choice.
In European and American countries, prune juice has long been hailed as the "human scavenger" due to its remarkable detoxifying properties. Its ability to promote detoxification has earned prune juice the nickname "slim juice" among women in Hong Kong and Taiwan. Additionally, prunes play a crucial role in supplementing iron, zinc, magnesium, and potassium, making them a valuable aid for individuals, especially children and the elderly, in achieving optimal health and strengthening their bones.
Latest scientific research points out that prunes top the list of antioxidant-rich fruits and vegetables. This high antioxidant content translates into anti-aging benefits for both the body and the brain. Indulging in prune juice not only satisfies the taste buds but also boosts one's overall well-being.

Function:

1. Antibacterial and inhibiting pathogenic bacteria.
Lumbici effect.
Smooth muscle effect.
4, the treatment of bacterial dysentery, psoriasis, ascaris, hookworm disease.
5. Prompt gallbladder.
6. Fight allergies.
7. Immune function.
8. Resist pressure and reduce fatigue.
9. Anti-aging and radiation.
10. Anti-fatigue, anti-radiation and anti-aging effect. Skin beauty.

Application:

1. Used in the food field, as a food additive, has the function of extending life
2. Used in the pharmaceutical field, it is often used as a drug supplement or OTCS component, and has a good effect on the treatment of cancer and cardiovascular and cerebrovascular diseases.
3. Applied in cosmetics, it can delay aging and prevent ultraviolet radiation.

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