
Purple Sweet Potato Powder
Description
Technical Parameters
Product Details
Black potato, also known as purple potato, is a unique variety of sweet potato that possesses a vibrant purple-red color. Both its powder and pulp showcase stunning shades of purple to dark purple. The nutritional profile of this extraordinary potato is exceptionally impressive, surpassing that of regular sweet potatoes. Packed with beneficial substances such as polysaccharides, flavonoids, selenium, and anthocyanins, it offers an array of health benefits. Consuming purple potato can contribute to maintaining healthy blood pressure levels, reducing the risk of liver dysfunction, and even offering protective anti-cancer properties.
| Product Name | Purple Sweet Potato Powder |
| Latin Name | Ipomoea batatas (L.) Lam |
| Shelf Life | 2 years |
| Extract Method | HPLC |
| Appearance | Purple Red Fine powder |
| Part Used | Root |
| Specification | 10:1 |

Function
1. Purple sweet potato powder is antioxidation, antimutation and liver protection.
2. Strengthen body physiques.
3. Lose weight and fit, and even anticancer.
4. It is becoming the optimum food owning to its non-pollution, green and organism characteristics.
Application
1. Purple sweet potato powder can be used as raw material to add in wine,fruit juice, bread, cake, cookies, candy and other foods;
2. It can be used as food additives, not only improve the color,fragrance and taste, but improve the nutritional value of food;
3. It can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway we can get desirable valuable byproducts.
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