
Rosemary Extract
Description
Technical Parameters
Rosemary Extract
Rosemary has a sweet scent that is quite pleasing to the senses. This herb is commonly used in traditional medicine as an aromatic ingredient in tonics and liniments. Nowadays, you'll find its essential oils being used in vermouth and various cosmetic products. Throughout the southernmost region of my country, many people plant rosemary, especially since it's in season around May and June. Often, people also use rosemary as a spice in Western cuisine.
| Product Name | Rosemary Extract |
|
Botanical Source |
Rosmarinus officinalis |
| Part Used |
Whole Herb |
|
Specification |
Carnosic acid 5%~98% HPLC Rosmarinic acid 5%~95% HPLC Ursolic acid 5%~98% HPLC |
| Appearance |
Brown to white fine powder |
| Certification |
ISO,HALAL, KOSHER |
Function
Rosemary is known for its soothing and refreshing properties, which can effectively alleviate the symptoms of indigestion and stomach pain. Its healing abilities have been recognized for centuries.
The benefits of this natural remedy go beyond just alleviating pain and inflammation. It has been known to effectively treat insomnia, palpitations, headaches, and indigestion, among other common ailments. Additionally, it can be applied topically to help relieve symptoms of arthritis and injuries. Its heart-strengthening properties aid in promoting healthy metabolism and blood circulation throughout the body, specifically in peripheral vessels. Overall, using this remedy can have numerous health benefits and should be considered as part of a holistic approach to wellness.
The incredible medicinal properties of this substance are truly remarkable. Not only does it improve concentration and mobility of paralyzed limbs, but it also has the ability to heal rheumatic pains and strengthen the liver. Its benefits don't stop there, as it has been shown to lower blood sugar levels, support the treatment of atherosclerosis, and even increase impairment of speech, sight, and hearing for those in need. Truly a wonder of nature!
Application
The preservation of food during processing involves the ability to impede the decomposition of food components, specifically carotene, thereby decelerating its deterioration.
The scent of real rosemary has the ability to complement and enhance the taste of other ingredients in food, making it a great choice for flavor enhancement.
Our care products are specially designed to hinder the production of melanin, leading to a remarkable brightening and hydrating outcome.
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